Poches Crawfish Pie

Poche's Crawfish Pie

Unit Size: 3oz 1 Piece

Ingredients: Crawfish, margarine, pomarola signature sauce, onions, celery, bell peppers, water, seasoning, crawfish stock, chicken stock, parsley, cream of mushroom soup, flour, cheese, whipping cream, bread crumbs.

Cooking Directions:  Conventional Oven:  Preheat the oven to 400 degrees. Place pie w/ pan directly on a cookie sheet in the oven for 20 minutes, or until crust is golden brown.

Convection Oven: Preheat the oven to 375 degrees. bake for 15 to 20 minutes, as above. Times may vary due to oven variances.