This classic hearty Chicken and Sausage Gumbo will have you coming back for more. We put a lot of love into our Roux, which is the base for making a delicious Gumbo. Our Chicken and Sausage Creole Style Gumbo is made with seasoned chicken, premium smoked pork sausage, vegetables and smothered in a r..
This classic, hearty gumbo will become the next family favorite. Seasoned chicken, premium smoked sausage and vegetables in a rich, flavorful sauce. Add your own cooked rice and bring a taste of Louisiana home.Unit Size: 32oz (Serves 3-4)Ingredients: Water, Boneless Skinless Chicken Thighs, Rou..
King Creole Cajun Jambalaya is a traditional Louisiana favorite. Jambalaya is a a one pot dish, with a variety of meats vegetables and seasonings. Unit Size: 4lb (Serves 8-10)Heating Jambalaya: Place bag in boiling water. Boil until contents reach 180°F or above. Place..
An incomplete gumbo product consisting of authentic roux, fresh produce and spices. This base requires the addition of chicken, duck, and/or andouille. Unit Size: 2.5lbs (Serves 4-6)This Product is FrozenIngredients: Water, Onion, Celery, Cottonseed Oil (Fully Refined Cottonseed Oil ..
Richard's Cajun Favorites Crawfish Fettuccine features seasoned crawfish and fettuccine noodles in a creamy Alfredo sauce. Taste the spice of Cajun life in only five minutes.Unit Size: 11oz (Single Serve)Ingredients: Water, Crawfish, Pasteurized Processed American Cheese (Cultured Milk, Water, ..
King Creole Chicken & Andouille a is a staple for any Louisianan, whether served as a starter or entreé. Cooked in a rich stock and roux seasoned with a unique blend. Unit Size: 4lb (Feeds 8-10 people)Product Description: Chicken and Andouille Gumbo is fully cooke..
Creole jambalaya, which is also sometimes known as “red jambalaya,” includes tomatoes. This dish begins with the holy trinity of vegetables (onion, celery, and bell pepper) and meat being cooked together.Unit Size: 4lb (Feeds 8-10 people)Product Description: Creole Jambalaya Base is fully cooke..
This Louisiana Red Beans and Sausage is a Cajun classic. Made with Richard’s premium smoked pork sausage, kidney beans, onion, tomato, bell pepper and celery – served with long grain rice. Single serving.Unit Size: 12oz (Single Serve)Ingredients: Water, Pork Smoked Sausage (Pork, Water, Salt, D..
This creole cream sauce is made with fresh produce, cream, butter and spices. This sauce can be used as a topping or with the addition of seafood, poultry or pasta. Gluten FreeUnit Size: 2.5lb This Product is FrozenIngredients: heavy cream (cream milk), carrageenan, mono & diglycerides), on..
An authentic Cajun-style gumbo of crabmeat, shrimp and sausage. Simmered in a rich seafood stock and dark roux seasoned with our unique blend of Cajun spices.Unit Size: 4lb (Feeds 8-10 people)Product Description: Seafood and Sausage Gumbo is fully cooked Storage: Keep Frozen (thaw refrige..