Delicious Smoked Alligator & Pork Sausage from Comeaux's

Tags: Delicious Smoked Alligator & Pork Sausage from Comeaux's

Comeaux's Smoked Alligator & Pork Sausage 1lb

  • $14.93

    $16.60

      • Brand: Comeauxs
      • Product Code: 769466108179
      Comeaux's Smoked Alligator & Pork Sausage is a one-of-a-kind sausage that is sure to become a new favorite in your household. Made with a blend of alligator meat and pork, this sausage has a savory flavor that is perfect for grilling or adding to your favorite dishes. Whether you're looking to a.. more info

      Comeaux's Smoked Alligator & Pork Sausage 1lb

      Comeaux's Smoked Alligator & Pork Sausage is a one-of-a-kind sausage that is sure to become a new favorite in your household. Made with a blend of alligator meat and pork, this sausage has a savory flavor that is perfect for grilling or adding to your favorite dishes. Whether you're looking to add some Louisiana flair to your meals or just want to try something new, Comeaux's Smoked Alligator & Pork Sausage is a must-try. Whether you're grilling it up for a backyard barbecue or adding it to a Cajun-inspired dish, this sausage is sure to impress.


      Let your taste buds enjoy the flavor of our Fresh Pork and Alligator Sausage!!! Make a great rice and gravy or even try it in your gumbos! Also cooks well over a hot grill flame.


      Unit Size: 1lb


      Ingredients: Alligator, Pork, Water, Sugar, Salt, Paprika, Flavorings, Sodium Nitrite


      Recipe: Grilled Alligator & Pork Sausage with Vegetables


      Ingredients:


      1lb Comeaux's Smoked Alligator & Pork Sausage

      1 bell pepper, sliced

      1 onion, sliced

      1 zucchini, sliced

      1 tablespoon olive oil

      Salt and pepper to taste


      Instructions:


      Preheat your grill to medium-high heat.

      In a large bowl, toss the vegetables with the olive oil and season with salt and pepper.

      Grill the sausage and vegetables for 10-15 minutes, turning occasionally, until the sausage is cooked through and the vegetables are tender.

      Serve the sausage and vegetables hot, either on their own or in a sandwich or wrap. Enjoy!





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