Ragin Cajun Cajun Gumbo 5oz

Ragin Cajun Cajun Gumbo 5oz

  • $3.99

    $4.99

    • There's also nothing more enjoyable than the distinctive taste of South Louisiana cooking. Ragin' Cajun Foods introduces to you a highly successful variety of original Cajun foods, plus some traditional foods with that Cajun flair. All Ragin' Cajun Fixin's are time tested recipes made simple in ever.. more info

      Ragin Cajun Cajun Gumbo 5oz

      There's also nothing more enjoyable than the distinctive taste of South Louisiana cooking. Ragin' Cajun Foods introduces to you a highly successful variety of original Cajun foods, plus some traditional foods with that Cajun flair. All Ragin' Cajun Fixin's are time tested recipes made simple in every package simply delicious, that is. Reduced Sodium no MSG.


      Unit Size: 5oz

      • INNOVATIVE, DELICIOUS & NEW
      • AUTHENTIC & EASY SEAFOOD BISQUE:  ready in just 25 minutes, serves 4 – 5
      • SEASONED WITH RAGIN’ CAJUN ORIGINAL SEASONING


      Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Dried Onion, Salt, Hydrolyzed Vegetable Protein, Caramel Color, Spices, Dried Bell Pepper, Chicken Base (Dextrose, Salt, Chicken Fat, Hydrolyzed Soy Protein, Onion Powder, Whey, Chicken Powder, Silicon Dioxide (Anti-Caking Agent) Natural Flavoring and Tumeric), Dried Garlic, Paprika, Tricalcium Phosphate (anti caking agent, Dried Celery, Chili Powder, Natural Flavor, Dried Parsley  Contains: Wheat, Soy, Milk


      Directions: Stovetop Cooking Instructions:

      CHICKEN & SAUSAGE GUMBO DIRECTIONS

      Cut up 2 lbs of chicken and 1 lb of smoked sausage, brown and combine with 2 quarts of water or chicken stock in a 4 quart pot. Add Ragin’ Cajun Authentic Gumbo mix and stir well. Cover and bring to a boil. Reduce heat and simmer on low for approximately 25 minutes. Serve over rice and enjoy.

       

      SEAFOOD GUMBO DIRECTIONS

      Combine 2 lbs of seafood (Oysters and crab meat should be added during the last 10 minutes of cooking.), 2 quarts of water and Ragin’ Cajun Authentic Gumbo mix in a 4 quart pot. Cover and bring to a boil. Reduce heat and simmer on low for approximately 25 minutes. Serve over rice and enjoy.

       

      OPTIONS FOR GUMBO RECIPES

      - Chop and sautée 2 cups of okra in a small amount of vegetable oil. Drain and add to gumbo.

      - Ten minutes before gumbo is ready, add 2 tbsp of chopped green onions.

      - Add 1 lb smoked andouille sausage or kielbasa in place of other meats.

      *When preparing without meat, use 2-1/4 cups of water.

       

      Ingredients: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), onion*, Ragin’ Cajun Original Seasoning (salt, spices, paprika, onion*, garlic*, celery*),

      hydrolyzed soy protein, caramel color, bell pepper*, chicken base (dextrose, salt, chicken fat, hydrolyzed soy protein, onion powder, whey, chicken powder, silicon dioxide (to prevent caking), natural flavors, turmeric), tricalcium phosphate (to prevent caking), chili powder, ground mustard*, natural flavor, parsley*

      *dried

      Contains: Wheat, Soy, Milk

      NO MSG


      Nutrition
      Calories25
      Total Fat0g
      Saturated Fat0g
      Trans Fat0g
      Cholesterol0mg
      Sodium610mg
      Total Carbohydrate6g
      Dietary Fiber0g
      Sugars1g
      Protein1g
      IngredientsEnriched Flour (Wheat Flour, Malted Barley Flour, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Dried Onion, Salt, Hydrolyzed Vegetable Protein, Caramel Color, Spices, Dried Bell Pepper, Chicken Base (Dextrose, Salt, Chicken Fat, Hydrolyzed Soy Protein, Onion Powder, Whey, Chicken Powder, Silicon Dioxide [Anti-Caking Agent], Natural Flavoring and Turmeric), Dried Garlic, Paprika, Tricalcium Phosphate (Anticaking Agent), Dried Celery, Chili Powder, Natural Flavor, Dried Parsley.

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