Richards Chicken & Sausage Gumbo 12oz

Richards Chicken & Sausage Gumbo 12oz

  • $5.26

    $5.84

    • This classic hearty Chicken and Sausage Gumbo will have you coming back for more. We put a lot of love into our Roux, which is the base for making a delicious Gumbo. Our Chicken and Sausage Creole Style Gumbo is made with seasoned chicken, premium smoked pork sausage, vegetables and smothered in a r.. more info

      Richards Chicken & Sausage Gumbo 12oz

      This classic hearty Chicken and Sausage Gumbo will have you coming back for more. We put a lot of love into our Roux, which is the base for making a delicious Gumbo. Our Chicken and Sausage Creole Style Gumbo is made with seasoned chicken, premium smoked pork sausage, vegetables and smothered in a rich, flavorful sauce. Single Serving.


      Unit Size: 12oz (Single Serve)


      Ingredients: Water, Boneless Skinless Chicken Thighs, Roux (Enriched Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, TBHQ & Citric Acid [To Preserve Freshness]), Pork Smoked Sausage (Pork, Water, Salt, Dextrose, Mustard, Spices, Monosodium Glutamate, Seasoning [Salt, Lactic Acid, Sodium Diacetate], Granulated Garlic, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Onion, Celery, Bell Pepper, Green Onion, Salt, Spices, Parsley, Garlic Powder. Rice: Precooked Long Grain Parboiled Rice (Water, Rice [Ferric Orthophosphate (Iron), Niacin, Thiamine Mononitrate, Folic Acid]). Contains: Soy, Wheat.
      This Product contains less than 10% Sodium Nitrite

      Instructions: Microwavable. Keep frozen. Cook thoroughly. Do not thaw. Keep frozen until ready to use. Due to variations in all microwave ovens and conventional ovens, heating times and/or temperatures may require adjustment. Internal temperature of product should be 165 degrees F when done. Microwave Heating Instructions: 1. Remove bowl from carton, cut a slit in the center of the film. 2. Microwave on high heat for 3 minutes. Carefully pull back film and stir (Note: Center may still be frozen). Re-cover and heat on high for 2 minutes. 3. Carefully remove film and stir, let stand for 1 minute before serving. Caution: Product will be hot1 Conventional Heating Instructions: 1. Pre-heat oven to 350 degrees F. Remove bowl from carton and place on a cookie sheet. Do not remove or pierce film. 2. Place cookie sheet on center oven rack and bake for 40 minutes. 3. Carefully remove film, let stand for 1 minute, stir before serving. Caution: Product will be hot!

      Nutrition
      Serving Size1 Container
      Calories330
      Total Fat10g
      Saturated Fat2g
      Trans Fat0g
      Cholesterol50mg
      Sodium700mg
      Total Carbohydrate41g
      Dietary Fiber1g
      Sugars1g Includes 0g added sugars
      Protein17g
      Calcium38mg
      Iron3mg
      Potassium277mg
      Vitamin D0mcg
      IngredientsWater, Boneless Skinless Chicken Thighs, Roux (Enriched Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, TBHQ & Citric Acid [To Preserve Freshness]), Pork Smoked Sausage (Pork, Water, Salt, Dextrose, Mustard, Spices, Monosodium Glutamate, Seasoning [Salt, Lactic Acid, Sodium Diacetate], Granulated Garlic, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Onion, Celery, Bell Pepper, Green Onion, Salt, Spices, Parsley, Garlic Powder. Rice: Precooked Long Grain Parboiled Rice (Water, Rice [Ferric Orthophosphate (Iron), Niacin, Thiamine Mononitrate, Folic Acid]). Contains: Soy, Wheat.

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