Blue Runner Creole Jambalaya Base is a delicious and convenient way to add some authentic Cajun flavor to your meals. This versatile base is made with a blend of herbs and spices and can be used to create a delicious jambalaya sauce for seafood, chicken, or sausage. Simply mix the base with your choice of liquid (such as water or broth) and add it to your dish to bring some Louisiana flair to your meal. And with a convenient 25oz container, you'll have plenty of jambalaya sauce to last you through multiple meals. Whether you're serving it over rice, adding it to a pot of gumbo, or using it as a marinade, Blue Runner Creole Jambalaya Base is sure to become a staple in your kitchen. So why wait? Try Blue Runner Creole Jambalaya Base today and add some authentic Cajun flavor to your meals.

What you would expect for real Louisiana jambalaya. Just add rice, seafood, sausage and poultry, or whatever you like for instantly delicious meal.

Unit Size: 25oz

Ingredients: Chicken Stock (water, Chicken Meat With Natural Juices, Salt, Cane Juice Solids, Maltodextrin, Chicken Fat, Yeast Extract, Natural Flavor, Onion, Spice Extractives, Turmeric), Onions, Tomato Puree (tomato Concentrate (water, Tomato Paste), Citric Acid), Celery, Bell Pepper, Spices, Garlic, Caramel Color, Green Onion.

Serving Suggestions: Shake can before opening. In a saucepan, bring Blue Runner Creole Jambalaya Base to a boil. Then combine 1 cup uncooked rice, 1 lb. chopped sausage, ham, precooked chicken, or seafood. Reduce heat, cover and simmer 20 minutes, stirring occasionally.