Big Easy Foods Shrimp Creole 12oz

Shrimp A la Creole is a New Orleans dish made of Wild Caught Louisiana Gulf Shrimp, shrimp stock light brown roux, tomatoes, sautéed vegetables, and spices. Our Big Easy Shrimp Creole is a rice-based dish with a Rich Creole Gravy made with Louisiana rice cooked down with the highest quality of Wild Caught Gulf Shrimp, and Louisiana-made stock mixed together and cooked to perfection.

Unit Size: 12oz

Ingredients: Water, shrimp (shrimp, water, salt, sodium tripolyphosphate, sodium hexametaphosphate, citric acid, sodium bisulfate), tomato sauce (fresh vine-ripe tomatoes, salt, red pepper, dehydrated onions, dehydrated garlic, natural flavorings, may contain citric acid), onion, diced tomatoes, tomato paste, green bell pepper, tomato puree, celery, all purpose flour (bleached wheat flour, malted barley flour, niacin, thiamin mononitrate, riboflavin, folic acid), margarine [liquid soybean oil, partially hydrogenated soybean oil, water, salt, whey solids, lecithin, mono and diglycerides, sodium benzoate (a preservative), artificial butter flavor, beta carotene, vitamin A palmitate added], chicken flavored base [salt, chicken fat, monosodium glutamate, dextrose, flour, dried onion, soy lecithin, turmeric (color), spice, natural flavor, caramel color], salt, red pepper and other spices, garlic, silicon dioxide (to prevent caking), black pepper, garlic, garlic salt, thyme, bay leaf, and long grained rice [rice {niacin, ferric orthophosphate (iron), thiamin mononitrate (thiamin), folic acid}].