Delicious BBQ Style Shrimp Grillers from Legacy

Tags: Delicious BBQ Style Shrimp Grillers from Legacy

Shrimp Grillers Marinated BBQ Style 9.5oz

  • $10.24

    $11.38

    • If you're a fan of BBQ flavor, you'll love our Shrimp Grillers in a savory BBQ marinade. These plump and juicy shrimp are ready to be grilled to perfection, making them the perfect addition to any summer cookout or a quick and easy weeknight dinner. The marinade adds a delicious BBQ flavor to the sh.. more info

      Shrimp Grillers Marinated BBQ Style 9.5oz

      If you're a fan of BBQ flavor, you'll love our Shrimp Grillers in a savory BBQ marinade. These plump and juicy shrimp are ready to be grilled to perfection, making them the perfect addition to any summer cookout or a quick and easy weeknight dinner. The marinade adds a delicious BBQ flavor to the shrimp, making them a truly flavorful and satisfying meal. Simply thaw according to safe handling instructions and grill, bake, or sauté the shrimp for an easy and delicious meal. Each 9.5oz tray contains enough shrimp for a hearty meal for a family or a group of friends. Don't wait any longer to try our BBQ Style Shrimp Grillers from Legacy – order yours today!


      Shrimp Grillers Marinated BBQ Style grill, oven, or stove-top-ready.


      Unit Size: 9.5oz



      Safe Storage & Handling: Store in freezer until ready to prepare.  Thaw under refrigeration for 8 hours. 

      Cooking Instructions: 

      Grill: Thaw according to safe handling instructions. Place shrimp try on grill directly over low heat. Optional, close grill for a more smoky flavor. Cook 2.5 minutes, flip shrimp over with tongs. Cook an additional 2.5 minutes.

      Oven: Thaw according to safe handling instructions. Preheat oven to 350F. Place shrimp tray in oven on baking sheet.  Cook 7 minutes, flip shrimp over with tongs. Cook an additional 7 minutes.

      Stove Top: Thaw according to safe handling instructions. Place shrimp tray on stove top, directly over heat source on low heat. Cook shrimp 2 minutes, then flip shrimp using tongs. Cook an additional 2 minutes. 

      Shrimp should be pink in color with an internal temp of 165F

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