Poche's Turducken with Crawfish & Shrimp
$117.00
$130.00
Poche's Turducken with Crawfish & Shrimp
Poche's Turducken with Crawfish & Shrimp
Unit Size: Average Weight 13-16 lbs
Cooking Instructions: Thaw Turducken in refrigerator for 2 days, or to quick thaw, place in a sink of cool water for 6-9 hours. Place thawed Turducken in a roasting pan and cover with foil. Cook for 4 hours at 375 degrees. Uncover and cook for an additional hour or until internal temperature reaches 160 degrees.