Louisiana Fish Fry Jambalaya Mix 10Lb

Louisiana Fish Fry Jambalaya Mix 10Lb

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Sale Price $47.36, Original Price $52.62
    For classic Cajun jambalaya made easy, just add your choice of meat or seafood and our blend of seasonings will do the rest! Unit Size: 10lb Ingredients: Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Dried Onion, Salt, Hydrolyzed Vegetable .. more info

    Louisiana Fish Fry Jambalaya Mix 10Lb

    For classic Cajun jambalaya made easy, just add your choice of meat or seafood and our blend of seasonings will do the rest! 


    Unit Size: 10lb 

    Ingredients: Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Dried Onion, Salt, Hydrolyzed Vegetable Protein (Hydrolyzed Corn Gluten & Safflower Oil), Dextrose, Dried Red And Green Bell Pepper, Caramel Color, Black Pepper, Soybean Oil (Highly Refined), Silicon Dioxide (to prevent caking), Dried Garlic.


    Directions: Pre-cook 1 – 1 ½ lbs. of boneless chicken, pork, or sausage (or any combination of the three) or 1 – 1 ½ lbs. of seafood in a 4 quart saucepan. Ensure meat is thoroughly cooked (to 165˚F) and seafood is thoroughly cooked (to 145˚F). Combine meat and/or seafood and LA Fish Fry Cajun Jambalaya Entrée Mix with 2 ¼ cups of water. Stir well. Heat mixture to a rolling boil, stirring occasionally. Cover, reduce heat, and simmer for 20-25 minutes. Stir once while cooking. Enjoy!
    Nutrition
    Serving Size3.00 Tbsp
    Calories120
    Total Fat0g
    Saturated Fat0g
    Trans Fat0g
    Cholesterol0mg
    Sodium480mg
    Total Carbohydrate27g
    Dietary Fiber0g
    Sugars1g
    Protein3g
    IngredientsEnriched Long Grain Parboiled Rice (rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Dried Onion, Salt, Hydrolyzed Vegetable Protein (hydrolyzed Corn Gluten & Safflower Oil), Dextrose, Dried Red & Green Bell Pepper, Caramel Color, Black Pepper, Soybean Oil (highly Refined), Silicon Dioxide (to Prevent Caking), Dried Garlic

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