This creamy soup is a hearty combination of shrimp, corn, onion and spices. It has become one of Dr. Gumbo's most popular requests.Unit Size: 2.5lbs (Serves 4-6)This Product is FrozenIngredients: shrimp (shrimp, water, citric acid, sodium bisulfite, sodium tripolyphosphate), corn, water, o..
Etouffee (pronounced ay-too-FAY) is a thick spicy Cajun seafood stew served over white rice.Unit Size: 2lb (Feeds 4 people)Ingredients: Shrimp, stuffing base (water, onions, cream of mushroom soup (water, mushrooms, wheat flour, vegetable oil *corn, cottonseed or partially hydrogenated soybean)..
Dr Gumbo's Black Bean Soup is a spicy version of this ethnic dish with a delightful hint of cilantro. Use this unique recipe over rice, or with sour cream, cheddar cheese, and chips. Gluten FreeUnit Size: 2.5lb (Serves 4-6)Product is FrozenIngredients: water, black beans, onion, bell pepper, olive o..
We owe this wonderfully delicious dish to the Spanish who settled in Louisiana in the 1800s. Traditional long grain rice is cooked with a combination of meats and seafood and just a hint of tomato sauce to bring out the flavor of a truly cosmopolitan dish.INGREDIENTS: PARBOIL WHITE RICE [WATER,..
This hearty soup can be prepared as a traditional corn soup or as a bisque. Its robust flavors enhance a variety of meats and seafood.INGREDIENTS: ONION, CHICKEN BASE (SALT, SUGAR, MODIFIED FOOD STARCH, HYDROLYZED CORN PROTEIN, CHICKEN FAT, ONION, SPICES, MALTODEXTRIN, DEHYDRATED CHICKEN MEAT, ..