Mrs Wheat's Spicy Meat Pies 12ct 3.5oz

Tags: Mrs Wheat's Spicy Meat Pies: A Southern Specialty

Mrs Wheat's Spicy Meat Pies 12ct 3.5oz

  • $18.00

    $20.00

      • Brand: Mrs Wheat's
      • Product Code: 035837001123
      • Availability: In Stock
      Mrs Wheat's Spicy Meat Pies are a true taste of the South! With a light and flaky crust, these mini pies are stuffed with a delicious mixture of Cajun seasoned ground beef, minced onion, ground peppers, and parsley, all mixed together with a special family seasoning. These mini pies are perfect for .. more info

      Mrs Wheat's Spicy Meat Pies 12ct 3.5oz

      Mrs Wheat's Spicy Meat Pies are a true taste of the South! With a light and flaky crust, these mini pies are stuffed with a delicious mixture of Cajun seasoned ground beef, minced onion, ground peppers, and parsley, all mixed together with a special family seasoning. These mini pies are perfect for appetizers or as a quick and easy snack on the go. And with a pack of 12, you'll have plenty to share with friends and family. So if you're a fan of Cajun flavors and Southern cooking, Mrs Wheat's Spicy Meat Pies are a must-try!



      Unit Size: 12 Count 3.5oz

      This product is frozen



      Ingredients: Ground beef, water, bleached wheat flour, malted barley flour, niacin, iron (reduced), thiamine mononitrate, riboflavin and folic acid, shortening (soybean oil, hydrogenated soybean oil hydrogenated cottonseed oils), soy flour, corn, wheat flours, hydrolyzed soy & corn powder (contains maltodextrin, sunflower oil), dehydrated onions, salt, dough conditioner (enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, soybean oil and 2% or less of each of the following: L-Cysteine, hydrochloride, ascorbic acid (vitamin C), enzymes), ground black pepper, granulated onion, parsley


      Cooking Instructions: 3.5oz Pies

      Deep Fry- at 350 degrees F for 7 to 8 minutes until golden brown.

      Baking- Brush Pie with egg wash or butter and bake at 400 degrees F for 25-30 minutes

      Cook to an internal temperatures of 158 degrees F

      Nutrition
      IngredientsGround beef, water, bleached wheat flour, malted barley flour, niacin, iron (reduced), thiamine mononitrate, riboflavin and folic acid, shortening (soybean oil, hydrogenated soybean oil hydrogenated cottonseed oils), soy flour, corn, wheat flours, hydrolyzed soy & corn powder (contains maltodextrin, sunflower oil), dehydrated onions, salt, dough conditioner (enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, soybean oil and 2% or less of each of the following: L-Cysteine, hydrochloride, ascorbic acid (vitamin C), enzymes), ground black pepper, granulated onion, parsley

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